Ginger Lamb and Spring Veg Stir-fry
Stir-fries need not only include beef strips or chicken, For this veg stir-fry we used lean diced lamb chunks for those that lovely the deep, strong flavour of lamb. (If you aren’t a fan, replace with any protein of your choice: prawns, chicken or beef will all work well.) Ingredients 80g mange tout 100g baby […]
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